Filet-O-Fish Nutrition Facts and Calories

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Filet-O-Fish Nutrition Facts and Calories

Are you a fan of the classic Filet-O-Fish from McDonald’s and wondering about its nutritional profile? Understanding the filet o fish nutrition is essential for making informed choices about your diet, especially if you’re watching your calorie intake or aiming for a balanced, healthy lifestyle.

What’s in a Filet-O-Fish?

The Filet-O-Fish features a breaded white fish patty, typically made from Alaskan Pollock, topped with mild tartar sauce and a slice of melted cheese, all nestled between a steamed bun. While it’s a popular fast-food option, it’s important to know the specific nutrition facts.

Filet-O-Fish Nutrition Facts

Here are the standard nutrition details for a classic Filet-O-Fish from McDonald’s:

  • Calories: Approximately 390 kcal
  • Total Fat: 18 grams
    • Saturated Fat: 4 grams
    • Trans Fat: 0 grams (depending on the region)
  • Cholesterol: 45 mg
  • Sodium: 560 mg
  • Total Carbohydrates: 39 grams
    • Dietary Fiber: 2 grams
    • Sugars: 5 grams
  • Protein: 17 grams

Why Should You Care About Filet-O-Fish Nutrition?

Knowing the filet o fish nutrition can help you:

  • Manage your daily caloric intake effectively
  • Monitor saturated fat and sodium levels
  • Incorporate the fish’s healthy protein content into your diet
  • Make informed choices that align with your health goals, especially if you’re trying to reduce processed food consumption

Healthy Tips When Enjoying a Filet-O-Fish

  • Balance Your Meals: If you’re indulging in a Filet-O-Fish, consider balancing it with lighter meals later in the day, such as salads or vegetable-based dishes.
  • Watch Sodium and Fat Intake: The sandwich contains moderate levels of sodium and fat, so consuming it occasionally is recommended if you’re on a low-sodium or low-fat diet.
  • Opt for Smaller Portions: Some restaurants and fast-food brands offer smaller or lighter versions, which can help reduce calorie and fat intake.

Alternatives and Modifications

For a healthier take, try:

  • Removing or reducing the tartar sauce to lower saturated fat
  • Choosing a whole-grain bun if available
  • Pairing with fresh vegetables or a side salad instead of fries

Final Thoughts on Filet-O-Fish Nutrition

The filet o fish nutrition facts suggest that while it’s a tasty and satisfying fast-food item, it should be enjoyed in moderation, especially for those watching their calorie, fat, and sodium intake. By understanding its nutritional content, you can make better choices that fit within your overall diet and health goals.


Remember: Always check the latest nutrition information from your favorite restaurant or fast-food chain, as formulations and ingredients can change over time. Enjoy your meals responsibly!

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